The parent company of Limagrain Cereal Seeds, Group Limagrain, was founded as a farmer's cooperative in France in 1965 to improve the quality and availability of seed supplies. Today, still farmer-owned, the company has nearly 9,000 employees and has strategically placed cereal breeding programs in every area of the world where wheat and barley are widely grown.
Through the exchange of elite Group Limagrain germplasm across six continents, Limagrain Cereal Seeds gives U.S. farmers access to the best genetics in the world. Through cutting-edge speed breeding methodologies, we bring new, improved varieties to market in a fraction of the time possible just a decade ago.
Frank has worked for Group Limagrain for the past 35 years, moving from his native England to the United States in 2010 to launch LCS. Frank’s roles within the Group have included plant breeding, field research, product development, senior management, seed sales and marketing.
Jim oversees all U.S. breeding operations. Prior to joining our team, Jim spent 27 years in public sector wheat research, including 12 years as a professor of Wheat Breeding and Genetics at Oregon State University. Jim also served as Chair of the National Wheat Improvement Committee.
Tami manages the accounting, finance, legal and human resources duties for the organization. She has a bachelor’s degree in business administration with an emphasis in accounting and finance from the University of Nebraska at Kearney. She also holds an active CPA license.
Blake breeds spring wheat for the Northern Plains. He has been breeding new varieties of wheat and barley for more than 32 years. Prior to joining our team, Blake spent a decade as the malt barley breeder for the Anheuser-Busch company.
Jay is the winter and spring wheat breeder for the Pacific Northwest. He earned his doctorate in Plant Science from Montana State University, where he also worked as a post-doctoral researcher on the Spring Barley Breeding Project. Jay’s experience has focused on plant genetics, genomic selection, field breeding, and wheat and barley quality.
Marla breeds hard winter wheat for the Central and Southern Great Plains. She earned her doctorate from Kansas State, and joined our team in 2010. Marla’s research career has focused on wheat improvement, genetic resistance to insects and pathogens, and producing accurate genotypic data.
Don is the soft red winter wheat breeder for the Midwest and Eastern region, working at our research station in Lafayette, Indiana. He earned his doctorate in Plant Breeding and Genetics from Kansas State University in 1998. Before joining LCS, Don spent 8 years as a barley and oats breeder for ARS in Idaho.
Brad oversees nationwide commercial management of all wheat varieties. He has a bachelor’s degree in agronomy and a master’s degree in plant breeding from Colorado State University. Before joining our team, he worked in the private and public sectors for 18 years, gaining experience in agricultural areas ranging from plant genetics to seed production to sales.
Hayley evaluates milling and baking quality for all U.S. breeding stocks and varieties. Prior to joining the team, she spent five years at Colorado State University working in wheat breeding quality, integrated pest management and entomology. Hayley has also done research in the private sector with Monsanto Soybean Breeding in the Midwest.
Zach oversees marketing, promotion and technical data management for LCS. He earned his bachelor's from Colorado State University and a master’s in agribusiness from Kansas State University. Prior to joining LCS, he spent 10 years working for Anheuser-Busch, first in the Fort Collins malt barley breeding program and then in the Los Angeles brewery.
Ken’s dedication to the seed business has involved production, marketing and genetic research in all the major grains. Most recently, his skills helped advance soybean and wheat genetics. Ken has a keen interest in working with the LCS research team to deliver the most advanced wheat genetics for the seed industry.
Drew leads sales efforts for our red winter wheat program in the Central Plains. He brings over 9 years of agricultural experience to LCS, including roles in Ag retail, precision Ag, crop production, seed sales and marketing.
Russell has a great deal of seed sales experience in the Northern Plains, in both retail and business-to-business roles. He offers technical and commercial support to LCS distributors in Minnesota, Montana and the Dakotas and looks forward to expanding distribution as the LCS portfolio of varieties continues to grow.
Gary leads efforts in the southern and eastern states for the Limagrain Cereal Seeds commercial sales team. He brings nearly 40 years of experience to LCS — all in the seed business for major crops, from production to marketing to genetic research.
Jennifer orchestrates sales and logistics in addition to assisting with accounting. She is a graduate of Colorado State University, where she received a bachelor’s degree in Equine Science. Since graduation, Jennifer has worked in dispatching, as well as the agriculture and accounting industries.
Brent manages aspects of performance trial planting and harvest operations in the Central Plains, along with agronomy trials for both wheat and canola. Brent grew up on a dryland wheat farm in northern Oklahoma and spent 10 years as a certified crop advisor before joining the LCS team.
Dean assists Dr. Marla Barnett in breeding wheat for the Central Plains. He targets the accumulation and analysis of data for yield and disease resistance. Prior to joining the team, Dean assisted the late Dr. Jim Wilson of Trio Research.
Jeron assists with all aspects of the Pacific Northwest breeding program, including planting, management and harvesting of variety trials and early generation nurseries. He grew up on a dryland wheat farm and has a master’s degree from Washington State University. He worked for five years with the Oregon State University and USDA-ARS breeding programs before joining LCS.
Jeremiah assists with wheat breeding trials, from seed planting to harvest and ongoing data evaluation, at our research station in Indiana. He graduated from Purdue University with a Bachelor of Science in environmental plant studies and a minor in plant biology. Prior to joining LCS, he worked as a research assistant in the integrated weed management lab at Purdue.
Tracy assists Dr. Don Obert at our research station in Lafayette, Indiana. She oversees the greenhouse, selection markers, scab nursery and the increases at the station. Tracy graduated from Purdue University with a Bachelor of Science in botany and plant pathology. She worked summers for Sam Brown at Genesis Seed before graduating.
James assists Dr. Blake Cooper with breeding wheat for the Northern Plains region. He facilitates trial creation, planting and management. Prior to joining the team, James was assistant cucurbit pre-breeder with Harris Moran and, more recently, breeding assistant for sugar beets with Syngenta Seeds.
Jack has been with LCS since 2012, starting as part-time help at our Fort Collins, Colorado headquarters. He now works full-time helping manage seed purification and quality. Jack has a Bachelor of Science in fisheries from Colorado State University and lab experience in the CSU Insectary.
Ben assists in trial preparation, planting and management, data collection and harvest operations for the Pacific Northwest breeding program. He recently graduated with a Master of Science in crop science from Washington State University, where he spent three seasons with the WSU Extension Cereal Variety Testing Program.
Kay is the assistant to Frank Curtis and works closely with the sales and marketing divisions of the commercial team. A Colorado State University graduate, Kay has been with LCS since 2010.
Alexandra is part of an international internship program. A qualified food engineer with a degree in Biochemistry and Food Technology, Alexandra’s role at LCS is designing and implementing a quality management system to support the marketing of wheat quality traits with enhanced nutritional properties.