Industry resources
North American Craft Maltsters Guild
Fostering the growth of the craft malt industry through education, advocacy, and honest relationships intended to produce local malt of the highest quality
Hartwick College Center for Craft Food and Beverage
A resource for testing, business development, and education that supports small and mid-sized breweries, malthouses, farms, and other craft food and beverage producers
Brewers Association
Promoting and protecting American craft brewers, their beers and the community of brewing enthusiasts
American Malting Barley Association
Encouraging and supporting production of an adequate supply of high quality malting barley for the malting and brewing industry
Association of Official Seed Certifying Agencies
Promoting and facilitating the movement of seed or plant products in local, national and international markets through the coordinated efforts of official seed certification agencies
University resources
University of Idaho
2016 Southern Idaho Small Grains Report
Montana State University
2016 Barley Variety Performance Evaluations and Recommendations
Washington State University
2016 Spring Barley Performance Data by Precipitation Zone
Oregon State University
North Dakota State University
University of Minnesota
Winter Malting Barley Trial • 2016 Minnesota Field Crop Trials
Michigan State University
2016 Malting Barley Variety Trials
Cornell University
Keys to Producing Malting Barley in New York
Virginia Tech
Virginia Cooperative Extension – Small Grains in 2016
Ohio State University
Practical Considerations for Growing Malting-Quality Barley in Ohio
