Desirable
milling and baking quality
Higher than average
protein content
Very good
tolerance to acid soils
Excellent
dryland performance
Almost as good as a license to print money!
Area of Adaptation
Central Plains Data
Agronomic Features | Central Plains | ||||
---|---|---|---|---|
LCS Mint | SY Monument | TAM 111 | Byrd | |
Coleoptile Length | Medium-Long | Medium | Long | Medium-Long |
Drought Tolerance | Excellent | Very Good | Very Good | Excellent |
Height | Medium-Tall | Medium-Tall | Medium-Tall | Medium |
Maturity | Medium-Late | Medium-Late | Medium-Late | Medium |
Straw Strength | Good | Average | Average | Good |
Test Weight | Very Good | Good | Good | Average |
End-Use Quality | Central Plains | |||
---|---|---|---|
Overall Quality | Baking Quality | Dough Properties | Milling Quality |
Desirable | Less Desirable | Desirable | Desirable |
Disease Resistance | Central Plains
Northern Plains Data
Agronomic Features | Northern Plains | |||||
---|---|---|---|---|---|
LCS Mint | Expedition | Redfield | SY Wolf | WB Grainfield | |
Test Weight | 59.7 | 59.5 | 59.1 | 58.2 | 58.3 |
Protein | 13.4 | 14.1 | 13.7 | 14.1 | 13.6 |
Winter-Hardiness | Good | Good | Good | Good | Average |
Plant Height (inches) | 27.6 | 27.7 | 26.5 | 25.5 | 27.1 |
Straw Stength | Good | Good | Very Good | Very Good | Average |
Heading* | 1 | 0 | 4 | 2 | -1 |
1-year average | All available public and private data used in compiling scores
End-Use Quality | Northern Plains | |||
---|---|---|---|
Overall Quality | Baking Quality | Flour Protein | Milling Quality |
Desirable | Desirable | Desirable | Less Desirable |
Disease Resistance | Northern Plains
Yield | Northern Plains